北新地 鮨 千功堂

We offer sushi made with fresh seasonal ingredients.

Swordtip squid

With sudachi salt

·flounder

Special boiled soy sauce

Yellowtail

Grated Ponzu

·Thailand

Special boiled soy sauce

・Spanish mackerel

Grilled skin and sudachi salt

Amberjack

Special boiled soy sauce

・Red tuna from Ehime Prefecture

Sweet Kyushu soy sauce

・Ehime Prefecture bluefin tuna medium fatty tuna

Sweet Kyushu soy sauce

・Otoro tuna from Ehime Prefecture

Sweet Kyushu soy sauce

・Small skin

Boiled soy sauce and sprinkled yuzu

·salmon roe

Special soy sauce pickles

· Scallops

Cut into small pieces with a knife and add sudachi salt

・Botan shrimp marinated in kelp

Special boiled soy sauce

・Shinshu salmon from Nagano Prefecture

Special boiled soy sauce

·eel

Homemade stew

·Savory egg custard

Cod milt with ponzu sauce

・Red miso soup

Mushroom red miso soup

·dessert

Sweet potato yokan made with Silk Sweet

18 dishes

*Reservations for courses must be made by the day before.The contents will also change depending on what is available.Please note.

*If it gets crowded, we will limit seating to 2 hours.

※The photograph is an image.

*Please note that we will prioritize customers who visit the store or make phone reservations on the day, so if an online reservation is made later, we may contact you to cancel your reservation.Please note.